A delicious dish of Corn and beans

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Delicious Dish of Corn and Beans

Looking for a flavorful and nutritious dish to try? Look no further than this delicious combination of corn and beans. This dish is not only easy to make but also packed with essential nutrients and flavors that will leave your taste buds craving for more.

Ingredients

  • 1 cup of corn kernels
  • 1 can of black beans, drained and rinsed
  • 1 red bell pepper, diced
  • 1 small red onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add the diced red bell pepper and chopped red onion. Sauté for 3-4 minutes until the vegetables are slightly softened.
  3. Stir in the minced garlic, ground cumin, and chili powder. Cook for an additional 1-2 minutes until fragrant.
  4. Add the corn kernels and black beans to the skillet. Stir to combine all the ingredients. Cook for 5-6 minutes, stirring occasionally, until the mixture is heated through.
  5. Season with salt and pepper to taste.
  6. Remove from heat and garnish with fresh cilantro.
  7. Serve hot as a side dish or as a filling for tacos, burritos, or as a topping for salads.

This delightful dish of corn and beans is not only versatile but also incredibly satisfying. Whether you're looking for a quick and easy weeknight meal or a flavorful addition to your next gathering, this recipe is sure to impress. Enjoy!

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A delicious dish of Corn and beans